October 12, 20169 yr From a post by Popular Woodworking- an excerpt from A.J. Hamler's book "The Woodworker's Kitchen"- Click on the image, above, to go to the article. The only caveat is, as other readers of the article pointed out, the author uses boiled linseed oil as his finish. I suppose it is food safe once completely dried but I prefer mineral oil or a mineral oil/bee's wax combo.
October 12, 20169 yr I have made some utensils. I would do more but I don't care for all the sanding involved.
October 12, 20169 yr Author Just now, HandyDan said: I don't care for all the sanding involved Me either!
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