Ron Altier Posted December 30, 2014 Report Share Posted December 30, 2014 I liked the rolling pin that I made Karen and decided to make myself a new roller for my pizza dough. I made it many years ago out of a cheese slicer. I'm sure you have seen them, they have a small aluminum roller with a thin wire across the top. I revised it to become a roller. I was going to toss the rough piece, but decided turn it down to use it on my roller I couldn't finish it properly today, too cold. I will do that when it warms up Jari and jimbotoc 2 Quote Link to comment Share on other sites More sharing options...
John Moody Posted December 30, 2014 Report Share Posted December 30, 2014 That is a nice salvage Ron. I like that idea. Quote Link to comment Share on other sites More sharing options...
Courtland Posted December 30, 2014 Report Share Posted December 30, 2014 Hey that turned out really well Ron, great way to salvage your test specimens. Quote Link to comment Share on other sites More sharing options...
lew Posted December 31, 2014 Report Share Posted December 31, 2014 Sweet! I'd just use mineral oil for the finish. Food safe and dough doesn't stick! Quote Link to comment Share on other sites More sharing options...
Cliff Posted December 31, 2014 Report Share Posted December 31, 2014 it sure is pretty Quote Link to comment Share on other sites More sharing options...
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